김재중 제육볶음면 레시피 How to make Kim Jaejoong's Jeyukbokkeummyeon from the newly released convenience store

김재중 제육볶음면 레시피In the 247th episode of New Release Convenience Store, Kim Jaejoong revealed how to make Jeokbokkeummyun (spicy stir-fried pork) with udon noodles, a super-easy stir-fried pork recipe that everyone of all ages enjoys. Here is the Jeokbokkeummyun recipe that was introduced on the show. ^^

#How to make Jeyukbokkeummyun

Prepare ingredients
400g front leg meat, 1/3 carrot, 1/3 green part of leek, 1 udon noodles,

50ml water, sesame seeds, 21g soy sauce, 10g fine green chili pepper powder, 25g sugar,

40g minced garlic, 30g curry powder, 6g dashi, a pinch of MSG, 10 times pepper, cooking oil

[Photo source: KBS2 New Release Convenience Store Broadcast Capture]

1. Cut 1/3 carrot into thick strips and 1/3 green part of leek into similar sizes.
(The green part of leek is tastier.)
2. Cut 400g front leg meat into bite-size pieces. 3. Add 1 lap of cooking oil + trimmed front leg meat to the pan and stir-fry for 1 minute and 30 seconds.
4. When half of the blood has disappeared from the meat, add 21g of soy sauce to season it.
5. Add 40g of minced garlic + sliced carrots & green onions and stir-fry.
(Only add half of the carrots and green onions!)
6. Add 10g of fine green chili pepper powder + 25g of sugar + 30g of curry powder + 6g of dashi + a pinch of MSG + 10 times of pure pepper and stir-fry.
(Add curry powder to remove the meaty smell!)
7. Add 1 udon noodles + 50ml of water to the stir-fried pork and stir-fry.
8. Finally, add the remaining carrots and green onions and stir-fry briefly, then sprinkle with sesame seeds to complete the stir-fried pork noodles. [New Release Convenience Store is broadcast every Friday at 8:30 PM on KBS2.]

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